Don and Tamar told me that i was a Foodie.
They looked at my Blog and figured it out. I guess they are right? I never thought about it. I prefer Gastronome. (not to be confused with a Garden Gnome)
I do like to eat. I'm a Food-Gnome?
Yesterday i had a very 'refined' dinner. While out riding my bike, I bought some Cornbread at the bakery. So, i made Pinto Beans to go with it. I love me some Pintos and Cornbread. I added onion, bacon, ham, and diced jalapeno pepper to give it 'my foodie touch.' #Yum
Look up at that slice of cornbread. It was pretty huge. I thought the spots were brown sugar that didnt melt. I cut the bread in half, melted some butter and grilled it to caramelize it a little. When i started eating i realized the spots were raisins. Raisins! The Cornbread turned out to be a Corn Cake with raisins and lots of flour and sugar. It was Cornbread about like I'm a fashion model. But, it was delicious. As a Foodie i appreciated it. But it was not cornbread!
When life gives you Corn Cake - EAT IT.
xoxox Sassy Foodie Skip
1 comment:
I see you reading a pressure cookbook. if you use an instapot like device they work really well for boiled eggs - shells practically fall off. Something a foodie like you should know.
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