Thursday, May 31, 2018

Foodie Me?

Don and Tamar told me that i was a Foodie.
"foodie is a person who has an ardent or refined interest in food and who eats food not out of hunger but due to their interest or hobby . The terms "gastronome", "gourmand" and "epicure" define the same thing, i.e. a person who enjoys food for pleasure."

They looked at my Blog and figured it out.  I guess they are right?  I never thought about it.  I prefer Gastronome.  (not to be confused with a Garden Gnome)



I do like to eat.  I'm a Food-Gnome?

Yesterday i had a very 'refined' dinner.  While out riding my bike, I bought some Cornbread at the bakery.  So, i made Pinto Beans to go with it.  I love me some Pintos and Cornbread.  I added onion, bacon, ham, and diced jalapeno pepper to give it 'my foodie touch.'  #Yum





Look up at that slice of cornbread.  It was pretty huge.  I thought the spots were brown sugar that didnt melt.  I cut the bread in half, melted some butter and grilled it to caramelize it a little.  When i started eating i realized the spots were raisins.  Raisins!  The Cornbread turned out to be a Corn Cake with raisins and lots of flour and sugar.  It was Cornbread about like I'm a fashion model.  But, it was delicious.  As a Foodie i appreciated it.  But it was not cornbread!

When life gives you Corn Cake - EAT IT.     

xoxox Sassy Foodie Skip


1 comment:

alvis said...

I see you reading a pressure cookbook. if you use an instapot like device they work really well for boiled eggs - shells practically fall off. Something a foodie like you should know.